Pasta 

Casarecce Padana

Beef & pork strips with onions, peppers, mushrooms & a rich ragu sauce

 

£8.90

 

 

 

Casarecce Alla Verdura (v)
Fresh asparagus, sun dried tomatoes, mushrooms, olives & spinach. Sautéed in olive oil and garlic

 

£7.00

 

 

 

Rigatoni Balsamic
Sliced courgettes & mushrooms and chicken sautéed in olive oil, garlic and chilli. Finished with balsamic vinegar

 

£7.00

 

 

 

Black Pasta allo Scoglio
King Prawns, fresh tomato, fresh basil & fennel, chilli and olive oil

 

£8.90

 

 

 

Linguine Scozzese
Flakes of Arbroath smokies (as boneless as possible), courgettes, leeks, peas garlic olive oil

 

£7.20

 

 

 

Linguine  Marinara
A seafood sauce of prawns, clams, mussels, calamari, garlic, white wine & napoli

 

£8.90

 

 

 

Rigatoni Battlefield Rest
With zucchini, bacon, fresh tomato, coriander, sautéed in olive oil, garlic and chilli. Served with chilli bread

 

£7.10

 

 

 

Spaghetti Paesana
Home made meat balls, fresh tomatoes, chilli, garlic & Napoli sauce

 

£7.50 

 

 

 

Spaghetti Carbonara
Freshly prepared sauce of cream, bacon & Parmesan cheese

 

£7.10

 

 

 

Lasagne Traditional
With béchamel, Bolognese & Napoli sauce

 

£7.70 

 

 

 

Lasagne Vegetariana (v)
Prepared with onions, peppers, courgettes, mushrooms, aubergines & cheese and Napoli sauce

 

£7.70 

 

 

 

Gnocchi (V)
With roasted peppers, spinach, red onions, Napoli sauce & goat cheese

 

£7.90

 

 

 

Cannelloni Haggis
Home produced with sweet caramelized red onions, finished with cream sauce. Topped with parmesan

 

£8.20

 

 

 

Pizza, Pasta Platter for two
Any one pasta dish and full pizza divided in two

 

£15.90

 

 

 

Small pasta portions from

 

£5.50