Primi Pasta

Tagliatelle Padana

Beef & pork strips with onions, peppers, mushrooms & a rich ragu sauce, parmesan

£8.90

Tagliatelle Alla Verdura (v)
Fresh asparagus, sun dried tomatoes, mushrooms, olives & spinach, parmesan. Sautéed in olve oil and garlic,

£7.20

Tagliatelle Rustiche
With crispy pancetta, chestnuts, cherry tomatoes, spinach, garlic & chilli, parmesan

£8.90

Rigatoni Balsamic
Sliced courgettes & mushrooms and chicken sautéed in olive oil, garlic and chilli. Finished with balsamic vinegar

£7.20

Black Pasta allo Scoglio
King Prawns, fresh tomato, fresh basil & fennel, chilli and olive oil

£8.90

Linguine Scozzese
Flakes of Arbroath smokies (as boneless as possible), courgettes, leeks, peas garlic olive oil

£7.50

Linguine  Marinara
A seafood sauce of prawns, clams, mussels, calamari, garlic, white wine & napoli

£8.90

Rigatoni Battlefield Rest
With zucchini, bacon, fresh tomato, coriander, sautéed in olive oil, garlic and chilli, parmesan. Served with chilli bread

£7.10

Spaghetti Paesana
Home made meat balls, fresh tomatoes, chilli, garlic, parmesan & Napoli sauce

£7.90 

Spaghetti Carbonara
Freshly prepared sauce of cream, bacon & Parmesan cheese

£7.10

Lasagne Traditional
With béchamel, Bolognese & Napoli sauce, parmesan

£7.90 

Lasagne Vegetariana (v)
Prepared with onions, peppers, courgettes, mushrooms, aubergines & cheese and Napoli sauce

£7.90 

Gnocchi (V)
With roasted peppers, spinach, red onions, Napoli sauce & goat cheese

£7.90

Cannelloni Haggis
Home produced with sweet caramelized red onions, finished with cream sauce. Topped with parmesan

£8.90

Pizza, Pasta Platter for two
Any one pasta dish and full pizza divided in two

£16.50

Small pasta portions from

£5.50